DQ Farm (est. 1991)

Wild gingers have lovely flowers seldom seen.

Some of the wild gingers planted at our farm are flowering (click on pics for enlarged image).

The delicate flower of the potent all-black kunyit hitam or black turmeric, scientific name unknown.  We have successfully treated chronic inflammation and immune system related problems such as lichen planus with this ginger.

Banana plants (it's a giant herb) can make their own food, retain water, and in our farm continuously produce 20 to 40 kg bunches without significant input.

Banana plants at our farm.  Producing fruits year after year in the same spot without replanting.

Nowadays farmers grow rows and rows of tissue-cultured clones.  These require high fertiliser and fungicide inputs.

At our farm, the banana epitomises permanent agriculture.  We use our human intelligence to plant them at the right place - they like moisture and organic material.  They will form a clump - trim the clump to about 4 to 5 plants so that they will produce reasonable sized bunches

A banana clump serves as a heat absorber.  They cool down the earth due to their ability to retain water and reduce radiation of heat to buildings due to their shady leaves.

The centre of the clump hosts myriad microbes and earthworms due to its dark and moist conditions rich in organic matter.  They quickly break down fallen leaves, dead trunks, etc into humus and then release these nutrients back to the clump as food.  We only need to occasionally supplement with some compost and some chopped dead trunks.

We plant tuba or derris elliptica in the centre.  The clump provides all the nutrients that the derris require. We don't even need to water the derris.

 Derris in the clump :).

We have found that gingers do well in the clumps too.  Gingers love organic matter and moisture. We are now planting ginger in all the clumps in the farm as a cash crop.

This temu kunci is growing at a faster rate than others planted outside the clump.

We, humans,  have a choice - clear the land, plant rows and rows of clones and hybrids, feed them with synthetic nitrogen-based fertilisers and spray them with fungicides and due to the low contribution margin for such crops, go for 'volume', ie clear up more land to generate this 'volume';

Or go the permaculture way - use nature intelligently and work with nature to produce food for us for generations.  We may not be rich in the short term, but we will be around for a far longer time.  Multiple this idea by 100,000 farms and the landscape of the Earth's future changes!